“Swamp Meatballs”
2 pounds ground beef
1 ½ cups fresh bread crumbs
¼ cup chopped onion
½ cup swamp sauce
1 ½ teaspoons salt
2 eggs
1 bottle of swamp sauce

Preheat oven to 375 degrees.  In a large bowl, combine the beef, bread, onion, ½ cup
swamp sauce, salt, and eggs.  Shape into little meatballs, about 1 inch in size.  Place the
meatballs into 9X13 baking dish.  Bake at 375 degrees for 25 to 30 minutes. 
Pour barbecue sauce over the meatballs and bake for 35 more minutes.